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and pain grille notes which all come together in the medium-bodied Saint-Estèphe
Worum's design is an homage to Oleanders by Vincent Van Gogh
Roast duck has a classic partner at the dining table – Pinot Noir (and traditionally a Burgundy) offers the red berry/cherry fruit that matches many traditional sauces
brown sugar and butterscotch that fill the nose
balanced finish make it a perfect match for seafood
J. Bookwalter Chapter Nine 2016 750ml (No Barcode) malbec and pain grille notes whichThis is our uber reserve red. Its a unique vineyard trial which we share to challenge your favorite Cabernet Sauvignon assumptions. Designed to out perform Bordeauxs ripest vintages, the French consultant Claude Gros designed our unique low yield growing style for power and grace unlike anything before. Fragrant Cabernet Sauvignon accented by the subtle minerality of Syrah enhances the brambly aromatics in this sophisticated blend. Smooth palate
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