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pears and pineapple
The taste was now chocolate dipped-candied orange slices
ginger cake with lemon icing and damson jam
With water we found salt mixing with coal dust and tobacco leaves while the spicy flowers of ylang-ylang and carnations lifted baked banana skin and damp wool
Footloose and fancy-free
Cask No. 28.62 AlmostGone pears and pineappleCask No. 28. 62 Journey to the back of the cupboard Highland, Southern We found this one to be rather typical of this distillery at this age: big, robust, playful, boisterous and ever so slightly unusual. Initial notes of toasted juniper, oiled canvas, curious ointments, quinine, dry linens, lime cordial in soda water, dried rose petals and heather flowers. Water brought lemon vitamin tablets, freshly laundered linens, hummus, green tea, rolling
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