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condensed milk and icing sugar with vanilla and dried cranberries to finish
tinned fruit cocktail
syrupy texture and flavours of honey
The nose gave us lots of sweet indications (nougat
Date distilled: June 2007
Cask No. 29.220 Blended condensed milk and icing sugarCask No. 29. 220 Dram for a Danish fisherman Islay The nose found a raft of elegant sweetness (sugary pastries, vanilla, caramelised pear) tossed in the thundering surf of seaweed, iodine, salt air and peat smoke. With water it turned into a picture of a Danish fisherman, chewing liquorice and drinking tea cigarette ash, singed hay and tarry ropes on a wooden deck we loved it. The palate also had smoke, ash and salt plus sweet mussels and scallops
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