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in this case grapefruit
Napanook is blended from vineyard blocks carefully selected for their lively fruit
The best vineyard
This results in an elegant wine with remarkable finesse
its nose reveals aromas of grilled almonds and vanilla
Verdelho White PAUL BLISSON in this case grapefruitA citrus coloured wine with aromas of tropical fruit and volcanic notes from the poor basalt soils in the north of Madeira Island, together with nuances of toast and subtle, well integrated wood. The palate is dry but creamy, with a marked acidity and a flavoursome, fresh, pleasant and slightly salty finish.
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