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They've farmed their vineyard organically/biodynamically from when they started it in 2010 and their wines are made without any of the usual commercial additives aside from a small sulphur addition at bottling
which is macerated on the skins for one night) before being spontaneously fermented on its lees in concrete vats
making wine and doing things the right way
To really amp up the Hot Ones wing challenge consider adding on a bottle of the Hot Ones Last Dab Apollo or the infamous Da Bomb Beyond Insanity
sourcing grapes from all over Australia for easy-drinking lo-fi wines
Scatterlings Sun Downer Saison 5.2% (750ml) LP They've farmed their vineyard organically/biodynamicallyA mixed fermentation saison, barrel aged for 10 months, lightly dry hopped with UK grown Cascade, Goldings and Sovereign. With an approachable acidity, gentle lingering bitterness, you'll find classic saison esters, grapefruit, peach iced tea, a fruit forward funk and a well rounded rustic finish from the rye. Ingredients: Malted barley, raw & malted wheat, rye, hops, yeast, bacteria
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