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Ships within 48 hours · Estimated delivery Oct 5 - Oct 10
well layered and high in mineral sensation
accented by floral notes of violet
The Kitchen at Da Silva
This charmat method sparkling shows versatility with bright acidity
the volume was barreled down into 6 x 225L barriques with fine lees
2020 Stratus "White Label" Merlot [Member Request] ribeye steak well layered and high inAdded by special member request. Has not been tasted by Carl yet. 2 years in barrel, 12% new 14. 5% ABV "From the new Stratus premium 'White Label' series, this is from the 'merlot 3' block at the lowest part of the estate, with fairly heavy clay, with more humidity, perfect in a dry, warm vintage like 2020, though in future editions may come from different parcels the series is based on the best parcel of each vintage, rather than a consistent single
US$ 397.50
US$ 747.50
US$ 747.50