Cooking with Nonna: Classic Italian recipes with a plant-based twist', Signed By Giuseppe Federici australian cuisine specialising in growing and supplying

specialising in growing and supplying fine Japanese ingredients

This ready-to-drink sandalwood martini cocktail comes in a bottle housing four servings

It has a sweet and mellow blend

Made from Sauvignon Blanc

RoeslerCountry/Region: Austria | BurgenlandWinery/ Maker: Wienhof Haider12% ABV

Cooking with Nonna: Classic Italian recipes with a plant-based twist', Signed By Giuseppe Federici australian cuisine specialising in growing and supplyingA signed copy of 'Cooking with Nonna'! Born and raised in a second generation Italian household, food and family have always been at the centre of Giuseppe Federicis life. When he made the move to veganism, he was determined to find a way to continue to enjoy the classic Italian recipes that have been passed down through his family for generations. Giuseppe knew just the person to help him, his Nonna. Working hand in hand, they have reinterpreted the