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often used in the preparation of the classic tarte Tartin
said to leave the hands of apple pickers with a wonderful appley smell
Found by Alex Simmons of Llanblethian Orchards who uses it in his cider
One of the best early October apples
reasonably vigorous
Harry Masters Jersey Year:2 YR often used in the preparationA late mid season bittersweet cider apple. Green yellow skin with dark red flush. Sweet and astringent with white flesh sometimes reddening below the skin. Makes a very good quality cider. A good cropper. Harry Masters was the nurseryman at Woolston, Somerset. He raised both this variety and Yarlington Mill, possibly seedlings of the same parentage. Both varieties were popular choices in the late nineteenth century.
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