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Toss with warm pasta
Baking cakes or adding into citrusy desserts for a bright twist
Taste: Sweet
and more — light
The white color makes it ideal for seasoning foods that you desire the flavor of balsamic without the color
ROSEMARY INFUSED SEA SALT Toss with warm pastaTaste: Herbaceous rosemary! This salt delivers a "straight from the herb garden" flavor. A natural pairing with chicken and potatoes or in combination with oil and vinegar as a bread dipper. How to Use: Top potatoes before roasting in the oven. Season steak or poultry before grilling. Sprinkle in stuffing for turkey or pork tenderloin