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All matured in bourbon casks and then finished in Mizunara
and it delivers on the nose
mellowness and complexity of flavors
You will probably need to keep adding water progressively until you have dialed the rocket thrust down to a level you are comfortable with
the finish reveals lingering fruit and a hint of Yamazaki’s signature smokiness
Hibiki 21 Year 100th Anniversary Edition - 700ml Michter's 10 year old Bourbon 2016 All matured in bourbon casksOriginally debuting in 1989, Hibiki is a blend of various malt and grain whiskies from Suntorys Yamazaki, Hakushu, and Chita distilleries. For this centennial edition, Mizunara oak is placed at the forefront, influencing the blend while still maintaining Hibikis character, the company says.