Step 1: Lightly fry 500g of your choice of protein or vegetables until cooked
authentic dish that brings the vibrant spirit of Goa to your table
Serve with samosas
How to Enjoy Our Mango Chilli Chutney
Konkan Kitchen Signature Bottle Masala makes authentic Indian cooking simple and delicious
ChillI Pickle Simmer Sauce Step 1: Lightly fry 500gFiery, tangy, and full of attitude, our award winning Chilli Pickle (Silver Medal Royal Tasmanian Show 2025) is a bold celebration of spice. Made with fresh chillies, mustard seeds, and aromatic spices, this traditional style pickle adds a punchy, zesty hit to any meal for true spice lovers only! How to Enjoy Our Chilli Pickle Serve with curries, dals, or rice for a spicy lift. Spread onto sandwiches, wraps, or naan. Mix into yoghurt for a spicy dip.