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Nick Malgieri presents an unparalleled collection of everyone's favorite treat: cookies
most of them family recipes steeped in Mexican heritage and passed down from his parents and grandparents
Author: Williams-Sonoma
Here in the flavors of Chile are captured in authentic dishes from the author's native Chile
Dust jacket has some creases
Inglenook Cook Book Nick Malgieri presents an unparalleledThis 1915 edition of the Inglenook Cook Book captures the recipes of the sisters of the Brethren Church in Elgin, Illinois. This book has been printed several times over. This is one of the oldest copies we've had cross our store shelves. It is a wonderful antique cookbook for collectors and community cookbook enthusiasts. Format: Hardcover, 416 pages Copyright: 1915 Publisher: Brethren Publishing House, Elgin, Illinois Author: Sisters of the Brethren
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