2020 Giant Head "Jinny Lee Vineyard" Rosé grilled wild rice stuffed red pepper and cassis comes up first

and cassis comes up first before developing a hint of tobacco leaves

The wine shows a beautiful rustic edge

definitely an early leading candidate for Wine of the Year and probably the best Syrah I’ve tasted from Niagara

Many have attempted to deliver great results for a low price-point with Pinot Grigio

and smooth with lower acidity and mouth-filling feeling

2020 Giant Head "Jinny Lee Vineyard" Rosé grilled wild rice stuffed red pepper and cassis comes up firstThe 2020 vintage brought triple their previous years production for the Giant Head Ros, and the results dont disappoint! A spectacular medium body wine, made from an estate blend of Merlot, Pinot Noir and Gewurztraminer. This rose is dry, with a shining zesty acidity, and an extremely floral, rose petal nose. The palate showcases zesty lime peel, watermelon, red apple, raspberry, and strawberry. A good weight on the mid palate makes this wine a