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Produced by Joe Grilli of Primo Estate in South Australia
Wanting dried fruit that was rich in its true
reduce to medium heat and cook for 20 minutes or until water has been absorbed and rice is al dente (don’t stir once the stock is added to ensure a golden crust on the base)
A classic accompaniment for roast lamb
add a little Garlic Extra Virgin Olive Oil from Pukara Estate
Gran Luchito Tinga Taco Cooking Sauce Antipasto Produced by Joe Grilli ofGran Luchito are hugely passionate about bringing the authentic taste of Mexico to kitchens around the world. Gran Luchito pour their heart and soul into their range of products because they want you to discover the joy of cooking and sharing real Mexican food with your friends and family. The Tinga Taco cooking sauce is handmade in Mexico with smoked chipotle peppers and garlic blended with tomato and onion for delicious Tinga Tacos or Pork Pibil