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From Lombardy to Tuscany
Publisher: Houghton Mifflin company
Whidbey Island Loganberry Liqueur Cake: The raspberry- like flavor of the liqueur is the perfect complement to the chocolatey cake layers and rich whipped cream filling in this truly unforgettable dessert
perfect for gatherings with family and friends
Norwegian Recipes Cookbook - The Nisse Klubben of the Nordmanns is a community cookbook filled with Norwegian dishes
Junior League Newnan Cookbook - Taste of Georgia Another Serving From Lombardy to TuscanyJunior Service League of Newnan Cookbook, Taste of Georgia Another Serving, is a sequel to the successful best seller by the League. This cookbook contains additional recipes from League members. It is a Southern community cookbook and sure to be as successful as the first Taste of Georgia cookbook. Format: Hardcover with internal spiral, 302 pages Copyright: 1994 Publisher: The Junior Service League of Newman, Inc. Author: Members of The Junior
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