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The Official Buckaroo Ball Appetizer Cookbook including Europe

SKU: 98112691099

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Description

including Europe

and Chocolate Velvet Cake

Lucky Black-Eyed Pea Stew

Krisztina Maksai fostered a passion for baking as a young girl

fresh seafood

The Official Buckaroo Ball Appetizer Cookbook including EuropeThe Official Buckaroo Ball Appetizer Cookbook shares a collection of recipes from Santa Fe, New Mexico's finest chefs. This souvenir cookbook comes to you from the 2001 Buckaroo Ball. Many local restaurants submitted some of their top recipes for this cookbook. Restaurants include Harry's Roadhouse, San Francisco Street Bar and Grill, Ore House on the Plaza, The Bishop's Lodge and other Santa Fe favorites. Format: Softcover spiral bound, 139 pages.

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