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ridiculously delicious barbecue
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Cooking For Geeks, 2nd Edition by Jeff Potter YGroup_billowsfan up to 100 hoursWhile food itself hasnt changed much in the past decadewheat still has gluten, chocolate chip cookies are still deliciousour understanding and relationship with it has. And, as youd expect, Jeff Potters second edition of Cooking for Geeks: Real Science, Great Cooks, and Good Food comes packed with new recipes, scientific details, interviews, and labs. For foodies who love to read, youll find new interviews with chefs and culinary pros. These include
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